1/4 Bison Spring 2025 Deposit

Processed at Superior Meats in Superior, MT. 

Please let me know if you prefer June 8th or June 22nd for your butcher date. Meat will be ready for pickup approximately 3 weeks after the butcher date. 

This is 100% grass fed, grass finished bison. Spring bison harvests are 2 year old bison heifers that have not been through a breeding cycle. These 1/4s will be smaller than our fall bull harvests. 

You can expect ~65-80lbs of packaged meat.

Price: $1,050 ** Shipping not included** Expect 3 shipping boxes ~$35/box within a 2-3 day ground radius Missoula, MT. Deposit deducted from total cost. 

If you'd like to customize your bison, you'll have to order 1/2. Otherwise, 1/4s will be processed using our standard cut sheets.

Delivery available to Missoula area, or you can pick up from the ranch. Discounted shipping is available anywhere in the US, feel free to contact us for a specific shipping quote.

Standard cut sheet details: 

Vacuum sealed, individually packaged. 

Bone in rib steaks, T-bones, sirloin steaks: 1" thick

Tenderloins: 2" thick

Roasts (arm, chuck, sirloin tip, bottom round) 2-3lbs

Flank, Skirt, Brisket in 1/4s

Osso bucco

Soup bones

Ground bison in 1lb packages